[{"@context":"https:\/\/schema.org\/","@type":"Article","@id":"https:\/\/www.doms.cz\/pestovani-brambor-podle-bio-dynamickych-prirucek\/#Article","mainEntityOfPage":"https:\/\/www.doms.cz\/pestovani-brambor-podle-bio-dynamickych-prirucek\/","headline":"P\u011bstov\u00e1n\u00ed brambor podle bio-dynamick\u00fdch p\u0159\u00edru\u010dek","name":"P\u011bstov\u00e1n\u00ed brambor podle bio-dynamick\u00fdch p\u0159\u00edru\u010dek","description":"D\u0159\u00edve p\u0159evl\u00e1dala utkv\u011bl\u00e1 p\u0159edstava, \u017ee pokud je to mo\u017en\u00e9, m\u011bl by b\u00fdt pod\u00e1v\u00e1n p\u0159i jarn\u00edm […]","datePublished":"2022-04-25","dateModified":"2023-05-02","author":{"@type":"Person","@id":"https:\/\/www.doms.cz\/author\/devene\/#Person","name":"devene","url":"https:\/\/www.doms.cz\/author\/devene\/","identifier":1,"image":{"@type":"ImageObject","@id":"https:\/\/secure.gravatar.com\/avatar\/d6cba3ab97c30e0df0e32548954cb6b1550f4672bd3a4687bf1118b122d757e8?s=96&d=mm&r=g","url":"https:\/\/secure.gravatar.com\/avatar\/d6cba3ab97c30e0df0e32548954cb6b1550f4672bd3a4687bf1118b122d757e8?s=96&d=mm&r=g","height":96,"width":96}},"publisher":{"@type":"Organization","name":"doms.cz","logo":{"@type":"ImageObject","@id":"\/logo.png","url":"\/logo.png","width":600,"height":60}},"image":{"@type":"ImageObject","@id":"https:\/\/www.doms.cz\/wp-content\/uploads\/t3potatoes-1585075__480.jpg","url":"https:\/\/www.doms.cz\/wp-content\/uploads\/t3potatoes-1585075__480.jpg","height":0,"width":0},"url":"https:\/\/www.doms.cz\/pestovani-brambor-podle-bio-dynamickych-prirucek\/","about":["V\u011bda"],"wordCount":452,"articleBody":"D\u0159\u00edve p\u0159evl\u00e1dala utkv\u011bl\u00e1 p\u0159edstava, \u017ee pokud je to mo\u017en\u00e9, m\u011bl by b\u00fdt pod\u00e1v\u00e1n p\u0159i jarn\u00edm hnojen\u00ed \u010derstv\u00fd hn\u016fj, a aby to vypadalo st\u00e1le \u017eiv\u011b. Nyn\u00ed bio-dynami\u010dt\u00ed zem\u011bd\u011blci a p\u011bstitel\u00e9, po jejich mezit\u00edm \u010dty\u0159icetilet\u00fdch zku\u0161enostech s p\u011bstov\u00e1n\u00edm brambor v\u0161emi mysliteln\u00fdmi metodami kultivace, mohou porovn\u00e1vat sv\u00e9 v\u00fdsledky z t\u00e9to \u010dinnosti, a ji\u017e doporu\u010dovat znovu a znovu: brambory z\u016fstanou zdrav\u011bj\u0161\u00ed, pokud se p\u016fda na podzim pohnoj\u00ed asi na sto pades\u00e1ti hektarech za pomoci velice dob\u0159e ule\u017eel\u00e9ho hnoje.Tato vrstva hnoje se zpo\u010d\u00e1tku st\u00e1v\u00e1 pouze m\u011blk\u00e1, sm\u00edchan\u00e1 s horn\u00ed vrstvou p\u016fdy. Hnojen\u00ed je nejlep\u0161\u00ed prov\u00e1d\u011bt v obdob\u00ed v\u00fdsadby, a to b\u011bhem m\u011bs\u00edce \u0159\u00edjna. Sou\u010dasn\u011b se podle bio-dynamick\u00fdch p\u0159\u00edru\u010dek vpracuje hnoj\u00edc\u00ed p\u0159\u00edpravek. Asi po \u010dty\u0159ech t\u00fddnech, nejpozd\u011bji v\u0161ak do poloviny listopadu, se zimn\u00ed br\u00e1zda zor\u00e1. B\u011bhem m\u011bs\u00edce listopadu se toti\u017e organismy, kter\u00e9 jsou obsa\u017eeny v p\u016fd\u011b, op\u011bt mno\u017e\u00ed, a t\u011b\u0161\u00ed se na pr\u00e1ci, kdy budou dob\u0159e zpracovat p\u016fdu.Pokud zem\u011bd\u011blec, anebo p\u011bstitel, prov\u00e1d\u00ed u brambor zimn\u00ed br\u00e1zdu a\u017e v prosinci, naru\u0161uje t\u00edm p\u016fdn\u00ed organismy v jejich \u00fakolu a aktivit\u011b. P\u016fda ji\u017e nen\u00ed potom tak dob\u0159e p\u0159ipravena a t\u00edm hroz\u00ed nebezpe\u010d\u00ed, \u017ee se budou vyplavovat \u00fa\u010dinn\u00e9 l\u00e1tky do podzemn\u00edch vod. B\u011bhem jara se p\u016fda nejl\u00e9pe obd\u011bl\u00e1v\u00e1 a or\u00e1.\u00a0 V tomto obdob\u00ed je tak\u00e9 t\u0159eba p\u0159i ka\u017ed\u00e9m zpracov\u00e1n\u00ed p\u0159ipravovat p\u016fdu p\u0159id\u00e1v\u00e1n\u00edm rohovinov\u00e9ho hnoje v post\u0159iku, a samotnou v\u00fdsadbu brambor pak prov\u00e1d\u011bt v ko\u0159enov\u00fdch dnech, p\u0159\u00edpadn\u011b se dvakr\u00e1t okop\u00e1v\u00e1 a sou\u010dasn\u011b se vst\u0159ikuje k\u0159emi\u010dit\u00fd p\u0159\u00edpravek. P\u0159i t\u0159et\u00edm okop\u00e1v\u00e1n\u00ed a post\u0159iku se p\u016fda nahrnuje na brambory ve stejnou dobu sou\u010dasn\u011b, aby hl\u00edzy nezezelenaly. V oblastech, kde jsou brambory n\u00e1chyln\u00e9 na siln\u00e9 pl\u00edsn\u011b, je mo\u017en\u00e9 prov\u00e9st jednou, anebo t\u0159ikr\u00e1t b\u011bhem dn\u016f listu v\u017edy nave\u010der post\u0159ik z kop\u0159ivov\u00e9ho \u010daje. Na kilo zelen\u00e9 listov\u00e9 hmoty z kop\u0159iv se d\u00e1 asi p\u011bt litr\u016f studen\u00e9 vody a nech\u00e1 se v\u0161e pova\u0159it. Pot\u00e9 rozmixujte v\u00fdvar se sto litry vody a st\u0159\u00edkejte jemn\u011b na brambory. Tato metoda zpev\u0148uje listy a udr\u017euje rostliny zdrav\u00e9.                                                                                                                                                                                                                                                                                                                                                                                        4.4\/5 - (5 votes)        "},{"@context":"https:\/\/schema.org\/","@type":"BreadcrumbList","itemListElement":[{"@type":"ListItem","position":1,"name":"P\u011bstov\u00e1n\u00ed brambor podle bio-dynamick\u00fdch p\u0159\u00edru\u010dek","item":"https:\/\/www.doms.cz\/pestovani-brambor-podle-bio-dynamickych-prirucek\/#breadcrumbitem"}]}]